Origin: Caguana, Utuado

Estate: Aromas del Campo

Altitude: 1,400 to 2,400 feet above sea level.

Varieties: Limani, Fronton, Catuaí.

Process: Washing - Drying in Guardiola (Mechanically)

Roast: Medium

Cup Description: Accentuated body, slight sweetness and acidity with notes of figs and chocolate.

Note: Coffee height varies as the coffee grower, Alberto Mendez also buys from various farmers in the area. This is an example of how to create economic sustainability in the same area of Utuado.