Origin: Bo. Saliente, JayuyaFarm: Hacienda Café Tres PicachosAltitude: 3,000 maslVarieties: Limaní, Borbón, Caturra and CatimorProcess: Washing
Roast: Medium darkDescription in the cup: Notes of chocolate, vanilla, spices and molasses.
We will send you a notification as soon as this product is available again.
We don't share your email with anybody