Café Nativo
Size:10oz
Condition:Whole Bean
Quantity:
Pickup currently unavailable at Centro Internacional de Mercadeo, Torre 2
Café Nativo
10oz / Whole Bean
Centro Internacional de Mercadeo, Torre 2
Pickup currently unavailable
100 Ave El Caño
Guaynabo PR 00965
United States
Cuela Coffee Shop
Pickup available, usually ready in 2-4 days
46 Calle Carazo
Cuela Coffee
Guaynabo PR 00969
United States
Puerto Rico Science, Technology & Research Trust
Pickup currently unavailable
Innovation Center, Carr 21, Bo Int Pr 18
Cupey
San Juan PR 00936
United States
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Region: Bo. Collores Jayuya, Puerto Rico
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Farm: Finca El Sol de Joaquin
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Altitude: 1,900 f.a.s.l.
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Variety: Caturra, Frontón and Limaní
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Process: Washed and sun dried
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Roast: Medium
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Description: High aroma, soft sweet, chocolate notes and low acidity.
Subscriptions
When you purchase a subscription you'll receive repeat deliveries. These are based on the subscription duration and frequency that you select.
Your payment details will be stored securely and you'll be charged for each of these deliveries, unless you choose to pay in advance.
Some subscriptions may auto-renew at the end of their duration. If you don’t want to renew a subscription you can cancel it.
If you want to cancel or change your subscription, you can do it at any time. Your order confirmation emails have links to your order. You can manage your subscription from there.
When you purchase a subscription you'll receive repeat deliveries. These are based on the subscription duration and frequency that you select.
Your payment details will be stored securely and you'll be charged for each of these deliveries, unless you choose to pay in advance.
Some subscriptions may auto-renew at the end of their duration. If you don’t want to renew a subscription you can cancel it.
If you want to cancel or change your subscription, you can do it at any time. Your order confirmation emails have links to your order. You can manage your subscription from there.
Support the coffee industry in Puerto Rico
We continue to work hard to keep this industry alive, which represents a lot of economic and social value for Puerto Ricans here and for those who live outside the island.